All potato

Hardly any other food is as versatile as the potato: traditional vegetable, cultural asset and trend product all in one. "Alles Kartoffel" shows the diversity of the tuber - from crispy rösti, gnocchi and tortilla to creative bowls, sophisticated main courses and surprising desserts. With 70 recipes from renowned chefs, supplemented by in-depth knowledge about the origin, varieties, cultivation and nutrients, this book provides both inspiration and know-how.
Atmospheric pictures, practical tips and exciting background information make it an indispensable companion for anyone who loves potatoes or wants to rediscover them.

Illustrations: with 150 color photos

Size L/W/H: 28.6 x 25.8 x 2.7cm

Pages: 240

Language: German