Sushi

Over 60 recipes from bestselling author Stevan Paul ("My Japanese Kitchen") show you how to easily prepare sushi yourself - whether you are a beginner or an experienced sushi fan.

Whether classic with fish, vegetarian or vegan: this book offers a diverse selection - from popular classics such as nigiri, nori maki and gunkan maki to creative variations such as box sushi and sushi sandwiches.

With simple step-by-step instructions, clever tips and helpful photos, you can make perfect sushi rice and the right rolling technique in no time at all.

Author: Stevan Paul

Size W / H: 20.5x 27.0 cm

Pages: 176 pages

Language: German