In Pizza we crust

Pizza is far more than just a quick favorite dish! Pizza is a passion, an attitude to life and yes - an art in itself. Pizza we crust! shows how tradition and innovation come together to create the perfect pizza. From classic doughs to unusual sauces and toppings to completely new flavor combinations, this book offers endless possibilities. The unique 'pizza matrix' allows for intuitive recipe navigation, while scientific insights from Dr. Thomas Vilgis explain why pizza is so irresistible. Step-by-step instructions, visually stunning photography and humorous infographics make this book a culinary journey of discovery - for pizza enthusiasts, professional chefs and anyone who loves pizza.

Author: Hubertus Tzschirner

Size W / H: 28.7 x 26.0 cm

Pages: 230

Language: German